Make Your Burlington Event Unforgettable
Steakhouse Catering for Every Occasion
Corporate Events
Lunches, meetings, and company parties.
Weddings
Rehearsal dinners, receptions, and cocktail hours.
Private Parties
Birthdays, anniversaries, and family gatherings
Holiday Parties
Festive meals for any celebration.
Order Catering Today
Choose from one of our convenient packages and order online in minutes. Or work with us to create a custom menu for your event! A sampler of crowd-pleasing dishes that keep guests coming back for seconds.
Planning an Event? Let's Make It Easy.
Fill out the form below and our team will get back to you shortly.
Frequently asked questions
What our guests are saying
Stopped in for lunch and ordered the salmon Caesar salad, water, and Caribbean martini. I was greeted when I entered the restaurant and seated. The salmon was cooked to perfection. The salad was delicious and filling. Let me tell you that Caribbean Martini was so good and refreshing. I loved the atmosphere, and the service was everything. My server made sure I had everything I needed. This was my first visit, but I will definitely visit again.
Jeanette H.
My fiancé and I held our wedding here. We wanted simple and sweet but still somewhat elegant. They did not disappoint. We reserved both the Legacy and Encore rooms. The setup and food were excellent. The staff was great. Our guest had a great time, and so did we. We definitely recommend it. Thank you to everyone there
Angela F.
It’s been years since I’ve been to The Cutting Board. My beau and I visited early on a Friday afternoon. We were greeted as soon as we entered the restaurant and seated immediately. After reviewing the menu, we both got burgers and one trip to the salad bar. The burgers were cooked as we requested and had an incredible chargrilled flavor. The bun was soft, lightly buttered, and toasted. The salad bar was fresh and had a good selection of toppings. Our server was attentive. The atmosphere was pleasant, and the restaurant was clean. We are coming back to try the prime rib soon.
Jennifer